It’s time for a rundown of this week’s favorites!
- I know summer is winding down, but I am loving the Beautycounter Countersun Mineral Sunscreen Mist SPF 30 sunscreen I ordered here. The way it sprays on is unlike any sunscreen I have used before and it works great to protect from harmful rays, even when swimming or sweating in the hot sun! I use it for the whole family!
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2. I set up shop selling clothes and items I don’t need anymore on Mercari! Of course, I cannot resist also buying a few things. With my b-day month coming up (October!) I got these opal glitter Kate Spade earrings for only $12!
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3. We have been eating tomatoes every day from the garden! We also have tons of zucchini, green beans, onions, eggplant, cucumbers, and peppers, so there is never a shortage of veggies over here. The husband makes a simple salad with tomatoes, cucumbers, onions, and capers with a homemade vinaigrette for almost every dinner! The twins have started “helping” in the garden pulling weeds, picking veggies, and watering the plants.
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4. Built Bar the delicious protein bar company featuring 100% pure, dark chocolate, came out with a few new flavors and revamped its classic recipes! The texture of these bars is light and fluffy and it reminds me of 3 musketeers bars. Among the many flavor options, there is peanut butter brownie, carrot cake with walnuts, and even german chocolate cake. I like how they offer mix packs – I can’t wait to dig through the box and try each and every one of them, with around 19 g of protein and under 200 calories!
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5. I am still thinking about how good Bancroft was for dinner! We went last month to celebrate our wedding anniversary. They were extremely mindful of social distancing – with limited visits from the waiter, plenty of space around our table, no physical menu – you just look on your phone, masks on when you are not at your table, and a lot of other ways to make guests feel safe. To start, we went with the oysters. Fresh, cool, and delicious!
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For dinner, I ordered the filet mignon with bearnaise sauce. It was cooked beyond perfect! Unfortunately for the husband, his ribeye steak was a bit overdone for his liking. The waiter offered a new steak or to talk to a manager but he ate it as is. To compensate, the waiter treated us to creme brulee dessert and topped off his wine!
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Hope you had a great week – what is one of YOUR favorites lately?
Disclosure: This post contains affiliate links.
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