I recently tried the brand new, first-ever agave nectar liqueur Mariposa! Produced by Heaven Hill Distilleries of Bardstown, KY, Mariposa Agave Nectar Liqueur is a natural sweetener similar to honey. I received plenty of recipes with the bottle to sample, but I decided to create my own white sangria spiked with the product and let […]
Yesterday I headed to Haymarket to load up on veggies and fruit for the week. They had plum tomatoes for a dollar a pound, so I grabbed some, with visions of salads, BLT’s, or gazpacho. I came home and unpacked all my goodies only to find my tomatoes were not in as good of shape […]
When the temps go up outside, who really wants to turn on a hot stove? A perfect lunch or dinner for summer or really any time of year, this turkey and apple sandwich is easy to make. The apples give the sandwich a sweet, cool, crunch, perfect on a warm day, while the onions give […]
Memorial Day equals summer and summer equals burgers! So what better time to post a recipe for the Ironwood Burger aka the iBURGER from PGA National Resort & Spa iBAR and Ironwood Steak and Seafood restaurant. They also have an upcoming burger-centric event for those in the Palm Beach area or for anyone that wants […]
My best friend Whitney and I took a trip to Spain with her sister Liz a few years back and one of things I remember most about the trip is the food. We sipped mojitos and sangria and noshed on tapas, paella, and especially gazpacho. When Whit and I first moved to Boston, we decided […]
